Best Sushi Knife in USA

# Preview Product Price
1 DALSTRONG Yanagiba Sushi Knife - 10.5' - Shadow Black Series - Black Titanium Nitride Coated - High Carbon - 7CR17MOV-X Vacuum Treated Steel- Sheath - NSF Certified DALSTRONG Yanagiba Sushi Knife - 10.5" - Shadow Black Series - Black Titanium Nitride Coated - High... $99.99
2 Shun Dual Core 10.5-inch Yanagiba with Ebony PakkaWood Handle; Premium-Quality Stainless Steel; Thick, Rigid Blade for Perfect Sushi Knife; Handcrafted by Artisans in Japan Shun Dual Core 10.5-inch Yanagiba with Ebony PakkaWood Handle; Premium-Quality Stainless Steel;... $599.95
3 KYOKU Samurai Series - 10.5' Yanagiba Knife Japanese Sushi Sashimi Knives - Superior Japanese Steel - Wenge Wood Handle - with Case KYOKU Samurai Series - 10.5" Yanagiba Knife Japanese Sushi Sashimi Knives - Superior Japanese Steel... $44.77
4 Culina® 8-Inch Nonstick Carbon Steel Sushi Knife with Sheath, Black Culina® 8-Inch Nonstick Carbon Steel Sushi Knife with Sheath, Black $19.99
5 Yoshihiro Cutlery Hammered Damascus Sujihiki Chef Knife, 9.5-Inch Yoshihiro Cutlery Hammered Damascus Sujihiki Chef Knife, 9.5-Inch $169.99
6 Mercer Culinary Asian Collection Yanagi Sashimi Knife with NSF Handle Mercer Culinary Asian Collection Yanagi Sashimi Knife with NSF Handle $28.99
7 Misono Molybdenum Sujihiki 10.5' (27cm) - Right Misono Molybdenum Sujihiki 10.5" (27cm) - Right $148.00
8 Sashimi Sushi Knife Japanese 10.5 inch Yanagiba Knife,Japanese VG10 Stainless Steel Single Bevel Blade, Perfect Rosewood Handle Filleting & Slicing Knife- Keemake Sashimi Sushi Knife Japanese 10.5 inch Yanagiba Knife,Japanese VG10 Stainless Steel Single Bevel... $77.99
9 MITSUMOTO SAKARI 8 inch Japanese Kiritsuke Chef Knife, Hand Forged 67 Layers 440C Damascus Steel Kitchen Knives, Professional Meat Sushi Chef's Knife (Blue Pomegranate Handle & Gift Box) MITSUMOTO SAKARI 8 inch Japanese Kiritsuke Chef Knife, Hand Forged 67 Layers 440C Damascus Steel... $139.99
10 enowo Damascus Chef Knife 8 Inch with Clad Dimple,Razor Sharp Kitchen Carving Sushi Knife Made of Japanese VG-10 Stainless Steel,Gift Box,Ergonomic, Superb Edge Retention, Stain & Corrosion Resistant enowo Damascus Chef Knife 8 Inch with Clad Dimple,Razor Sharp Kitchen Carving Sushi Knife Made of... $75.99
11 DALSTRONG Yanagiba Sushi Knife - 10.5' - Ronin Series - Single Bevel Blade - Japanese AUS-10V Damascus Steel - Red Rosewood Handle - w/Sheath DALSTRONG Yanagiba Sushi Knife - 10.5" - Ronin Series - Single Bevel Blade - Japanese AUS-10V... $119.99
12 MITSUMOTO SAKARI 8 inch Japanese Gyuto Chef Knife, Professional Hand Forged Kitchen Chef Knife, 3 Layers 9CR18MOV High Carbon Meat Sushi Knife (Rosewood Handle & Gift Box) MITSUMOTO SAKARI 8 inch Japanese Gyuto Chef Knife, Professional Hand Forged Kitchen Chef Knife, 3... $54.39
13 Syosaku Japanese Sushi Sashimi Chef Knife Kigami(Yellow Steel)-No.2 D-Shape Magnolia Wood Handle, Yanagiba 11.8-inch (300mm) Syosaku Japanese Sushi Sashimi Chef Knife Kigami(Yellow Steel)-No.2 D-Shape Magnolia Wood Handle,... $215.99
14 Kitchen + Home Non Stick Sushi Knife - The Original 8 inch Stainless Steel Non Stick Multipurpose Chef Knife Kitchen + Home Non Stick Sushi Knife - The Original 8 inch Stainless Steel Non Stick Multipurpose... $11.99
15 DALSTRONG Yanagiba Sushi & Slicing Knife - 10.5' - Gladiator Series - Forged German HC Steel - G10 Handle - Sheath Included - NSF Certified DALSTRONG Yanagiba Sushi & Slicing Knife - 10.5" - Gladiator Series - Forged German HC Steel - G10... $89.99
16 Sashimi Knife,Sushi Knife Japanese,imarku 10 inch Professional Single Bevel Sushi Knives for Fish Filleting,Slicing,5cr15mov Steel with Ergonomic Pakkawood Handle - Yanagiba Knife Sashimi Knife,Sushi Knife Japanese,imarku 10 inch Professional Single Bevel Sushi Knives for Fish... $65.99
17 Syosaku Japanese Chef Knife Premium Molybdenum Stainless Steel, Gyuto 9.5-inch (240mm) Syosaku Japanese Chef Knife Premium Molybdenum Stainless Steel, Gyuto 9.5-inch (240mm) $104.99
18 MITSUMOTO SAKARI 8 inch Japanese Gyuto Chef Knife, AUS-10 Premium Damascus Steel Kitchen Cooking Knife, Professional Hand Forged Meat Sushi Knife (PakkaWood Handle & Gift Box) MITSUMOTO SAKARI 8 inch Japanese Gyuto Chef Knife, AUS-10 Premium Damascus Steel Kitchen Cooking... $115.99
19 Sashimi Knife- 10 inch, Sushi Knife Superior Carbon Steel, Professional Yanagiba Knife with Ergonomic Handle, Japanese Chef Knife for Fish Filleting & Slicing Sashimi Knife- 10 inch, Sushi Knife Superior Carbon Steel, Professional Yanagiba Knife with... $44.99
20 Traditional Japanese Professional Gyuto Kitchen Chefs Knife – Premium 8-inch High Carbon Stainless Steel Gyuto Sushi Knife with High Corrosion Resistance in a Single Bevel Chisel Edge Grind Traditional Japanese Professional Gyuto Kitchen Chefs Knife – Premium 8-inch High Carbon Stainless... $43.84

There are a lot of products and services available in the market. Consumers find it difficult to choose the best product that meets their needs. In order to help consumers with that process, we have compiled a list of Top 20 Best Sushi Knife, which will allow them to make a more informed decision when buying any product or service.

Before finalizing these products, our team considered numerous factors, such as customer feedback, features, specifications, and price. This list is a useful tool for all of our readers who are looking for The 20 Best Sushi Knife. Hopefully you find it useful!

Best Sushi Knife

DALSTRONG Yanagiba Sushi Knife - 10.5" - Shadow Black Series - Black Titanium Nitride Coated - High Carbon - 7CR17MOV-X Vacuum Treated Steel- Sheath - NSF Certified

$99.99  in stock
1 used from $88.34
Free shipping
Amazon.com
as of May 4, 2022 4:54 am

Features

  • Menacing Design, Exceptional Craftsmanship: Designed from the ground up to be as sleek, aggressive and muscular looking as they are effective, the Dalstrong Shadow Black Series stands out from the pack. They’re not simply cutting-edge, high-performance tools; they're a statement about who you are and your unique sense of style as a chef.
  • Astonishing Performance: A ruthlessly sharp scalpel-like edge is hand finished by expert bladesmiths to 15° per side using the traditional 3-step Honbazuke method. Nitrogen cooled for enhanced harness and flexibility. Each Shadow Black Series blade receives a Titanium Nitride non-reflective coating, improving robustness, corrosion resistance and enhancing non-stick properties. Crafted from a single piece of steel, each hand polished blade is full-tang for maximum durability.
  • Striking angles, Life-Long Durability: A midnight black ergonomic, fiber-resin and military grade G10 handle is nearly impervious to heat, cold and moisture. The handle geometry is uniquely designed to tuck snuggly into your palm, giving you a firm grasp regardless of the grip style you use. A hand-polished spine is smooth and comfortable to the touch while the G10 handle is slightly textured to provide anti-slip properties.
  • Dalstrong Shadow Black Series Power: Featuring high-carbon 7CR17MOV-X super-steel with an added vacuum heat treatment at 58+ HRC which allows for extraordinary performance and edge retention. Unforgettable styling, sophistication and functionality, sure to turn heads in any kitchen. Each blade comes with a matching black space-saving sheath. National Sanitation Foundation (NSF) certified.
  • Dalstrong Trust: Rocksolid 100% SATISFACTION OR MONEY BACK GUARANTEE, try it risk free. LIFETIME WARRANTY against defect. Renowned Dalstrong customer service. See why over 250,000 chef's around the world trust and love, 'The Dalstrong Difference'. Dalstrong luxury gift box packaging make Dalstrong knives an excellent gift for yourself or others. Now you are slicing with POWER. Dalstrong POWER!

Shun Dual Core 10.5-inch Yanagiba with Ebony PakkaWood Handle; Premium-Quality Stainless Steel; Thick, Rigid Blade for Perfect Sushi Knife; Handcrafted by Artisans in Japan

$599.95  in stock
11 new from $599.95
Free shipping
Amazon.com
as of May 4, 2022 4:54 am

Features

  • Chefs, especially those specializing in raw proteins, sing praises of the Yanagiba as a blade unmatched in its ability to slice and cut raw meats, specifically fish; regarded as quintessential sushi knife
  • Dual Core blade is comprised of 71 layers of two alternating, premium-quality stainless steels; thicker blade stock gives knife heft and rigidity to enable it to glide through cuts with ease and grace
  • Handle is PakkaWood, a genuine hardwood infused with resin for a durable, water-resistant finish ideal for use in kitchen environments; low-maintenance and easy to clean
  • Shun Dual Core 10.5-inch Yanagiba comes with a traditional Japanese saya, or sheath, which provides protection for the user and for the blade in storage; a necessary precaution with its sharp edge
  • A worthwhile investment, the Shun Dual Core Yanagiba makes an ideal gift for, aspiring cooks, graduates, professional chefs, and sushi lovers in general

KYOKU Samurai Series - 10.5" Yanagiba Knife Japanese Sushi Sashimi Knives - Superior Japanese Steel - Wenge Wood Handle - with Case

$44.77  in stock
Amazon.com
as of May 4, 2022 4:54 am

Features

  • SUPERIOR STEEL - Manufactured with an ultra-sharp, cobalt-added, and cryogenically treated steel cutting core at HRC 56-58 hardness, this 10.5 in. Yanagiba knife boasts unrivaled performance and incredible edge retention.
  • WELL-BALANCED - With the perfect blend of comfort and performance, you can slice through meat with ease while avoiding fatigue and finger pains, perfectly blending performance and comfort.
  • WENGE WOOD HANDLE - The handle is constructed from wenge wood for an authentic style.
  • EXTREME SHARPNESS - The ruthlessly sharp edge is handcrafted by seasoned artisans to a mirror polish at 11-13° single side; painstakingly manufactured for incredible hardness, flexibility, and corrosion resistance.
  • LIFETIME WARRANTY - Our knives come with a lifetime warranty, and we offer free exchange or return if the item is defective.

Culina® 8-Inch Nonstick Carbon Steel Sushi Knife with Sheath, Black

$29.95
$19.99
 in stock
2 new from $19.99
Free shipping
Amazon.com
as of May 4, 2022 4:54 am

Features

  • CULINA QUALITY – Razor-sharp, high-quality Sushi Knife features an 8-inch long blade (1-3/4 Inch width) and black protective sheath. This versatile knife cuts through any fish, meat or vegetable with ease.
  • Finely-crafted Knife with elegant black finish features the highest quality carbon steel construction for durability and sharpness.
  • Ergonomic handle designed for comfort, balance and a firm grip to ensure safe use. Protective sheath keeps blades protected for safe storage when not in use.
  • Food-grade, nonstick coating ensures effortless cutting and separation of sushi rolls and sashimi, along with meats, vegetables, fruits, nuts and more. This versatile cutlery is easy to clean and maintain.
  • 100% Culina Satisfaction Guarantee

Yoshihiro Cutlery Hammered Damascus Sujihiki Chef Knife, 9.5-Inch

$169.99  in stock
2 new from $169.99
Free shipping
Amazon.com
as of May 4, 2022 4:54 am

Features

  • 16 Layers of VG-10 Hammered Damascus
  • Stain-Resistant, Blade may appear darker in picture due to lighting conditions
  • Double-Edged Blade
  • Mahogany Handle
  • Hardness Rockwell C Scale: 60

Mercer Culinary Asian Collection Yanagi Sashimi Knife with NSF Handle

$49.00
$28.99
 in stock
5 new from $28.99
Free shipping
Amazon.com
as of May 4, 2022 4:54 am

Features

  • Razor sharp, high-carbon, stain-resistant German steel resists rust, corrosion, and discoloration
  • Single-edge blade is taper ground with a fine stone finish
  • Offered with a traditional wood handle
  • Hand wash knives for blade edge and surface care

Misono Molybdenum Sujihiki 10.5" (27cm) - Right

$148.00  in stock
19 new from $147.99
Free shipping
Amazon.com
as of May 4, 2022 4:54 am

Features

  • Misono 27 cm. Molybdenum Sujibiki

Sashimi Sushi Knife Japanese 10.5 inch Yanagiba Knife,Japanese VG10 Stainless Steel Single Bevel Blade, Perfect Rosewood Handle Filleting & Slicing Knife- Keemake

$77.99  in stock
Amazon.com
as of May 4, 2022 4:54 am

Features

  • ✔ 【Premium Material】Crafted from premium Japanese High Carbon Stainless steel VG-10, this 10.5 inch Japanese Sashimi knife is precisely tempered and hardened with High-Tech vacuum heat treatment to reach a 58+ Rockwell Hardness.
  • ✔ 【Extremely Sharp Blade】Keemake experienced craftsman hand sharpened the edge with 12-15 degrees to ensure blade’s sharpness 80-100. Sushi knife boasts unrivaled performance and incredible edge retention.
  • ✔ 【Natural Wood Handle 】Constructed from natural, smooth and sturdy rosewood handle, act as a seamless junction between the handle and the knife blade Not only strengthen the knife but also provides a smooth transition from the blade to the handle.
  • ✔ 【High cutting performance】Yanagiba knife is an excellent kitchen tool for tackling tasks, the ruthlessly sharp single-bevel blade is perfectly suited for cutting sushi and sashimi, filleting and slicing fish and meat without pulling or tearing, keeping maximizing flavor while the 3.1mm blade gently pushes meat away from the blade.
  • ✔ 【 100% Service Guarantee 】Enjoy your risk-free shopping on Keemake. If, for any reason, your product proves to be unsatisfactory, feel free to contact our 24x7 hrs customer service for the items' replacement or refund.

enowo Damascus Chef Knife 8 Inch with Clad Dimple,Razor Sharp Kitchen Carving Sushi Knife Made of Japanese VG-10 Stainless Steel,Gift Box,Ergonomic, Superb Edge Retention, Stain & Corrosion Resistant

$84.99
$75.99
 in stock
2 new from $75.99
2 used from $63.27
Free shipping
Amazon.com
as of May 4, 2022 4:54 am

Features

  • 【SUPER DAMASCUS STEEL】Enowo chef’s knife is made from professional 67-layer Damascus high-carbon stainless steel with ultra-sharp cutting core VG 10. The cryogenic treatment forging giving an incredible Rockwell hardness 60 HRC ±2 HRC .The pure manual V-shaped cutting edge-11 degree let sharpness reach super grade (6-8 N), which means you get sharpness, edge retention plus stain and rust resistance so you can cutting effortlessly and tackle all your kitchen tasks with ease.
  • 【NON-STICK BLADE】The special water ripple and clad dimple on the damascus chef knife's blade are not only beautiful but strikingly help to reduce drag and stuck on food.Hand polished mirror surface allows you to cut food without sticking, ensuring the best flavor of food.
  • 【ERGONOMIC COLOR WOOD HANDLE】The ergonomically designed and high quality color wood round handle is durable, comfortable,non-slip, and easy to clean.Full tang construction offers better durability and a seamless transition from blade to handle.The well balanced weight between the handle and the thin blade, ensuring ease of movement.
  • 【EXQUISITE GIFT PACKAGING】 Enowo cooking knife features an unique and very beautiful natural waved pattern with a non-slip elegant handle,being set in a custom designed black gift box,which makes it a perfect gift for your families and friends.
  • 【ENOWO LIFETIME GUARANTEE】Enowo provides customers 60-day money back policy,free replacement and lifetime guarantee.We are always here to provide you with the most satisfactory solution.Try Enowo chef's knife now!

DALSTRONG Yanagiba Sushi Knife - 10.5" - Ronin Series - Single Bevel Blade - Japanese AUS-10V Damascus Steel - Red Rosewood Handle - w/Sheath

$119.99  in stock
Amazon.com
as of May 4, 2022 4:54 am

Features

  • The Ultimate Yanagiba knife: A Dalstrong culinary revolution combining outstanding and award-winning craftsmanship, cutting-edge breakthrough technology, awe-inspiring design, and the absolute best materials available. Peak performance never looked so good to you or your wallet.
  • Unrivalled Performance: Ruthlessly sharp single-bevel scalpel like edge is hand finished to a mirror polish at an acute 15° degree angle using the traditional 3-step Honbazuke method. Nitrogen cooled for enhanced harness, flexibility and corrosion resistance. Gorgeously laminated and hot-forged, the “Liquid-Kusari” pattern on the blade minimizes drag and stuck on food while maximizing your slicing efficiency, allowing you to glide through prep.
  • Dalstrong Power: An ultra sharp solid piece of AUS-10V Japanese super steel at 62+ Rockwell hardness. Eceptional strength, durability and stain resistance. Perfectly balanced, the precisely tapered blade minimizes surface resistance for buttery smooth cut through and enhanced non-stick properties.
  • The traditional octagon shaped handle is meticulously constructed of a handsome combination of G-10 Garolite, an incredibly strong military grade, non-porous & fibreglass like material and stunning Red Rosewood. The carefully engineered handle is designed for superior hand control and tapers slightly larger towards the tail of the handle, allowing for tactile feedback for better use of your knife. To further enhance the beauty, an intricate copper mosaic pin adorns the center rivet.
  • Dalstrong Trust: Rocksolid 100% SATISFACTION OR MONEY BACK GUARANTEE, try it risk free. LIFETIME WARRANTY against defect. Renowned Dalstrong customer service. See why chef's around the world trust and love, 'The Dalstrong Difference'. Dalstrong luxury packaging. Now you are slicing with POWER. Dalstrong POWER!

MITSUMOTO SAKARI 8 inch Japanese Gyuto Chef Knife, Professional Hand Forged Kitchen Chef Knife, 3 Layers 9CR18MOV High Carbon Meat Sushi Knife (Rosewood Handle & Gift Box)

$67.99
$54.39
 in stock
Amazon.com
as of May 4, 2022 4:54 am

Features

  • [Traditional Japanese Hand Forging] Professional Japanese chef's knife inherits the traditional Japanese hand forging method; combined with advanced technology and materials. Through the knifemaker's manual fine knife shape and pounding out the gorgeous pounding texture; into the perfect forging art and craftsmanship. Insist on completing a perfect kitchen chef's knife through 45 days of hand forging.
  • [High Quality Cooking Chef Knives] Gyuto chef knife is made of 3 layers of top grade 9CR18MOV high carbon steel with precision quenching and vacuum cold nitrogen treatment. It greatly enhances the characteristics of corrosion resistance, rust prevention and toughness; the hardness is up to 58±2HRC. 2.5mm ultra-thin sharp blade can keep the ideal ripeness of fruits, vegetables in the best condition and meat in the most delicious moment when cutting.
  • [Solid Rosewood Knife Handle] The Japanese high carbon knife is made of precious summer sourwood wood from Southeast Asia. And features an ergonomically designed octagonal balanced wood handle; minimizing wrist tension and different aspects giving you great flexibility to adjust your cutting angle; while providing a secure, comfortable grip.
  • [Perfect Cooking Cookware Gift Choice] Japanese knives combine high-end materials and first-class craftsmanship; perfect for home cooks and professional chefs alike. And with professional gift box packaging is the perfect gift for family and friends at Christmas, weddings, birthdays, Father's Day, Mother's Day.
  • [High Carbon Knives Important Notes] MITSUMOTO SAKARI products pass strict quality audits. If you find any quality problems with the chef knife, please contact us immediately by email. Our professional service team will give you a satisfactory answer.

MITSUMOTO SAKARI 8 inch Japanese Kiritsuke Chef Knife, Hand Forged 67 Layers 440C Damascus Steel Kitchen Knives, Professional Meat Sushi Chef's Knife (Blue Pomegranate Handle & Gift Box)

$139.99  in stock
Amazon.com
as of May 4, 2022 4:54 am

Features

  • [Japanese Damascus Knives] Kiritsuke Knife is made of 67 layers 440C Damascus steel (59±2 HRC) using traditional Japanese hand forging technology combined with vacuum deep cooling treatment; enhancing sharpness, durability and corrosion resistance.
  • [Dazzling Knife Handles] Collaboration with famous Japanese designers to design dazzling series of knife handles. Shadowwood Treegranate incorporates unique patterns and colors; a unique color structure flows through the world of knife handles. It will be a pleasure to use it.
  • [Professional Japanese Chef's Knife] Each Kiritsuke knife is carefully machined and forged using multiple processes to achieve the optimal balance of hardness, toughness and sharpness to deliver unparalleled performance. These chef's knives are perfect for chopping, slicing and cutting any fruit, fish, meat, sushi and vegetables.
  • [High-End Gift Choices] The Universal Chef's Knife has an ultra-sharp edge and perfect curvature (13°) to meet all the chef's requirements for a knife. With its exquisite sandalwood gift box and gorgeous appearance, it is the gift every home chef and professional chef looks forward to on special holidays.
  • [Product Commitment] ミツモトサカリ products have been strictly audited and certified. Unconditional replacement or refund policy for defects, risk-free trial. If you have any questions, please contact us, we will give you a satisfactory answer.

Syosaku Japanese Sushi Sashimi Chef Knife Kigami(Yellow Steel)-No.2 D-Shape Magnolia Wood Handle, Yanagiba 11.8-inch (300mm)

$215.99  in stock
Amazon.com
as of May 4, 2022 4:54 am

Features

  • MASTER CRAFTSMANSHIP - Handcrafted in Sakai Japan, where more than 90% of Japanese professional chef knives are produced. It is produced one at a time manually by highly skilled master artisans. It outperforms industrially mass produced products from every aspect. The master craftsmanship shines through in every single product. The unparalleled performances make you feel standing at the pinnacle of cooking! Sheath is sold separately.
  • RAZOR SHARPNESS - Ready to use out of the box with ruthless sharpness. The special Japanese steel, Yasuki Kigami (Yellow Steel) #2 with high carbon content (1.0~1.1%) is forged with soft iron to make Awase construction (HRC 58-60). It gives exceptional sharpness, edge retention, durability, and ease of sharpening at the same time. Just pull the knife towards your sashimi with least pressure to get shining clean cuts with maximum integrity! It’s single-edged for right handers.
  • SUSHI SASHIMI SPECIALIST - The Yanagiba knife is designed to slice delicate fish for sushi and sashimi. The blade is made according to the Japanese tradition, with Shinogi on the front side and Urasuki on the back. It effortlessly sails through fibers of fish flesh without a trace of crushing and tearing to produce a shining paper thin slice with one stroke. The ergonomically designed D-shape Magnolia wood handle and perfectly balanced construction make you comfortable at each use.
  • MAINTENANCE AND CAUTIONS - The knife is recommended only for chefs with proper knowledge of usage and maintenance. The blade is not stainless. The stain doesn’t affect the performance or the food you cut. To minimize the stain, wash with mild detergent and dry well after the use. Apply some oil before storage. Hand wash only. Avoid cutting through large bones of chicken and meat. If properly sharpened on quality whetstones, the unbelievable sharpness lasts for years to come.
  • AESTHETICS AND 100% SATISFACTION GUARANTEE - The premium Kasumi appearance (hazy finish) resulting from special forging and polishing is stunning. The beauty of the blade and traditionally handcrafted D-shape Magnolia wood handle with a PC bolster makes your cooking more enjoyable. It brings refinement and style to any modern kitchen. It’s a perfect gift for your loved one, too. If you don't love our Syosaku Knife, please return within 30 days of purchase for a full refund.

Kitchen + Home Non Stick Sushi Knife - The Original 8 inch Stainless Steel Non Stick Multipurpose Chef Knife

$11.99  in stock
3 new from $11.99
Free shipping
Amazon.com
as of May 4, 2022 4:54 am

Features

  • DESIGN – Our 13” nonstick multipurpose chef knife is crafted with high quality surgical stainless steel that delivers flexibility and precise cuts with minimal effort. The thin, aerated blade design reduces sticking, creates less friction and makes the knife lightweight and easy to control. Superior quality high carbon stainless steel 8” razor sharp blade provides maximum sharpness, durability and edge retention.
  • NONSTICK – The entire metal blade is coated in PFOA free, nonstick, food grade “Teflon” coating. Not just coating, we took it a step further and added 10 holes to the cutting edge to further reduce friction and improve performance. Our aerated blade design coupled with the nonstick coating helps prevent food from sticking so you can effortlessly glide through raw fish, vegetables, meats, sushi, cheeses and more. It’s nonstick, so cleanup is easy. Dishwasher safe, but hand wash is recommended.
  • VERSATILE – Our razor sharp, stick-proof stainless steel blade is perfect for portioning and cutting delicate food such as raw fish, and slicing sushi rolls without tearing or crushing. Not just for sushi, this knife was also designed as a multipurpose chef knife. Cut through chicken, beef, vegetables, fruits, cheeses and more with less effort. Thanks to its advanced rocker blade design, this knife also makes mincing and chopping herbs quick and easy.
  • PREMIUM QUALITY – Get the same results that expensive professional level cutlery provides, but at a fraction of the cost. Made from high quality surgical carbon stainless steel that will not rust or tarnish. The ergonomic handle is made of nonporous, nonslip ABS to ensure a safe grip and a comfortable yet lightweight design to minimize fatigue from repetitive cutting. Premium materials and craftsmanship make this the perfect knife for residential, commercial and professional use.
  • LIFETIME WARRANTY – Stop shopping around for fancy alternatives that won’t cut any better and put our knife to the test with a risk free 30 day 100% Satisfaction or Money Back Guarantee. We are so confident in the quality of our knife that for the past 30 years, every knife has been backed by our full manufacturer’s Lifetime Warranty, so you can buy with confidence!

DALSTRONG Yanagiba Sushi & Slicing Knife - 10.5" - Gladiator Series - Forged German HC Steel - G10 Handle - Sheath Included - NSF Certified

$89.99  in stock
Amazon.com
as of May 4, 2022 4:54 am

Features

  • Outstanding craftsmanship, cutting-edge technology, stunning design elements, and premium materials. Peak performance has never looked so good at this price.
  • Incredibly razor sharp, full-tang, imported high-carbon German steel with a hand polished edge at 16-18 degrees per side. Precisely tempered and stain resistant.
  • Award winning design, with satisfying heft, premium materials and quality feel. Premium G10 Garolite handle is triple-riveted with a grip that ensures comfort and maneuverability. Laminated and polished for a sanitary build, perfect for busy kitchens
  • Engineered to perfection at 56+ Rockwell hardness and hand polished to a satin finish. Carefully tapered for improved hardness, flexibility, and minimal slicing resistance. Tall blade height provides useful knuckle clearance. National Sanitation Foundation (NSF) certified.
  • See why thousands of professional chefs and home cooks love and trust the DALSTRONG DIFFERENCE. 100% SATISFACTION OR MONEY BACK GUARANTEE, try it risk free, we know you'll love it!

Sashimi Knife,Sushi Knife Japanese,imarku 10 inch Professional Single Bevel Sushi Knives for Fish Filleting,Slicing,5cr15mov Steel with Ergonomic Pakkawood Handle - Yanagiba Knife

$65.99  in stock
Amazon.com
as of May 4, 2022 4:54 am

Features

  • 【Perfect Slicing Sashimi Sushi Knife】- The ruthlessly sharp edge is handcrafted by seasoned artisans to a mirror polish at 12-15°single side. Because of its special single-sided and sharp blade without crushing or tearing the structure of the ingredients, it's able to slice sashimi and sushi into thin slices.
  • 【High-carbon Stainless Steel Blade】- This 10 inch sharp sushi knives is Manufactured with High Carbon Stainless Steel 5cr15mov, at HRC 56-58 hardness, the sharpness is 80-100. Sashimi knife boasts unrivaled performance and incredible edge retention.
  • 【Ergonomic Pakkawood Handle】 - The Ergonomic Handle of this single-edged sashimi knife has perfect grip and great balance, so you don't need to spend too much energy while slicling, very comfortable to hold. This handle also provide optimal performance,water resistance,stability.
  • 【Wonderful Gift】- Busy sushi chefs will be fascinated love this japanese Sushi Knife for its highly quality. Slicing as much sashimi as you want, because this Yanagiba Sushi knife will keep its edge for a very long time without rusting. Perfect gift for Wedding, Birthday, Thanksgiving and Halloween,etc.
  • 【Easy Maintenance】- The sushi knife is easy and fast to clean.To protect sharpness and glossiness of the knives,please don't wash the knives in dishwasher.Clean and dry immediately after using and make better use of them next time.

Syosaku Japanese Chef Knife Premium Molybdenum Stainless Steel, Gyuto 9.5-inch (240mm)

$104.99  in stock
Amazon.com
as of May 4, 2022 4:54 am

Features

  • FOR MODERN HOME CHEFS AND PROS - Long lasting sharpness, easy to use, super rust resistant. The Premium Molybdenum Stainless Steel is hand finished for exceptional sharpness. The unparalleled performances make you feel standing at the pinnacle of cooking!
  • RAZOR SHARPNESS - Ready to use out of the box with ruthless sharpness. The Premium Molybdenum Stainless Steel gives exceptional sharpness, edge retention, durability, and ease of sharpening at the same time. You can easily feel your upgraded technique level just by using a Syosaku Knife.
  • VERSATILITY - Ideal for everyday chef handling daily kitchen tasks, for professional and home chefs. You can cut, dice, slice, mince and chop with one knife. You can cut meats, fish, vegetables, fruits, and more. You can use it as a sushi knife, too. It’s double-edged, so doesn’t matter if you are right handed or left handed. To avoid a chip in a blade, don’t chop hard stuff like bones, nutshells, and frozen foods. Do not use on granite countertops.
  • DURABILITY AND EASE OF USE - The blade is the Premium Molybdenum Stainless Steel. The handle is full tang triple riveted POM resin, with hygienic 18-8 Stainless Steel bolster. It’s water-resistant and non-slip. The combination gives exceptional strength & durability. You don’t have to worry when it is left wet during its use (recommended to wash and dry after the use). The ergonomically designed handle and perfectly balanced construction make you comfortable even for a long time use.
  • AESTHETICS AND 100% SATISFACTION GUARANTEE - The exquisite appearance brings refinement and style to any modern kitchen. It’s a perfect gift for your loved one, too. If you don't love our Syosaku Knife, you can return within 30 days of purchase for a full refund.

MITSUMOTO SAKARI 8 inch Japanese Gyuto Chef Knife, AUS-10 Premium Damascus Steel Kitchen Cooking Knife, Professional Hand Forged Meat Sushi Knife (PakkaWood Handle & Gift Box)

$115.99  in stock
Amazon.com
as of May 4, 2022 4:54 am

Features

  • [Japanese Top Grade Steel] Classic Chef's Knife is hand-forged using a high carbon VG-10 steel cutting core and 67 layers of Damascus cladding through traditional Japanese methods. It is also vacuum heat treated and nitrogen cooled to achieve a hardness of 61±2 HRC; greatly enhancing superior strength, durability and sharpness.
  • [PakkaWood Knife Handle] The handle of the Gyuto chef's knife is made of PakkaWood; made of authentic wood infused with resin for excellent grip and perfect balance. The perfectly curved design of the blade and the ergonomically designed handle greatly enhance the excellent handling, comfort and cutting efficiency. Perfect for home cooks and professional chefs for daily use.
  • [Gorgeous Chef Knife] Japanese Damascus knife combine advanced technology and innovation with the ancient Japanese tradition of hand forging; providing superior corrosion resistance, rust resistance and toughness. Perfect for chopping, mincing, slicing and cutting fruits, fish, meat, sushi and vegetables in home and restaurant kitchens.
  • [High End Sandalwood Gift Box] High quality hand-forged artisan chef's knives combine many valuable elements that are highly collectible and practical. The gorgeous looking and perfectly functional chef's knife is what every home cook and professional chef looks forward to using. Perfect for Thanksgiving, Black Friday, Christmas, New Year, Easter, Halloween, birthday, etc. for parents, loved ones and friends.
  • [Product Commitment] ミツモトサカリ products have been strictly audited and certified. Unconditional replacement or refund policy for defects, risk-free trial. If you have any questions, please contact us, we will give you a satisfactory answer.

Sashimi Knife- 10 inch, Sushi Knife Superior Carbon Steel, Professional Yanagiba Knife with Ergonomic Handle, Japanese Chef Knife for Fish Filleting & Slicing

$44.99  in stock
Amazon.com
as of May 4, 2022 4:54 am

Features

  • Excellent Sashimi Sushi Solls Helper: The sushi knife handmade by the craftsman has a special single-sided sharp blade that will not crush or tear the ingredients. It can easily cut fish or other ingredients, and cut sashimi and sushi into thin slices.
  • High-quality Materials: Our sashimi knife is made of imported 440A stainless steel, which is hard and durable and has a balanced weight. This gives this knife excellent performance and blade retention. During the slicing work, the hand feel is balanced and the work can be performed for a long time.
  • Strong Connection: The handle and the blade are quenched to make it very strong and will not easily break from the middle. And after this processing step, the whole knife is integrated and streamlined, which is very beautiful. But because it is an integrated steel design , the weight of the whole knife is 9.4 oz, it will have a little weight in use.
  • Build with Heart: The plain blade appearance and simple outer packaging makes it seem refined traditional right hand knife design makes users feel more during cooking. At the same time, handcrafted by seasoned artisans can provide professional chefs with a new feel. It is a perfect gift for any festival.
  • Great gift: Our products are made of good materials, beautiful in appearance, and come with a beautiful gift box. And it has a suitable length of 9.5 inches, professionals can quickly get started, beginners also can be used more smoothly after being familiar with the whole knife. This is definitely the best gift for birthdays, Thanksgiving, Easter, Christmas, anniversaries and other holidays. Even for business events, our sushi knives can be the best choice for gifts.

Traditional Japanese Professional Gyuto Kitchen Chefs Knife – Premium 8-inch High Carbon Stainless Steel Gyuto Sushi Knife with High Corrosion Resistance in a Single Bevel Chisel Edge Grind

$43.84  in stock
Amazon.com
as of May 4, 2022 4:54 am

Features

  • HIGH QUALITY STAINLESS STEEL: Our 420HC stainless steel blades are heat treated for optimum hardness and edge retention while maintaining the ability to be sharpened to a razor edge. The steel used is perfect for kitchen specific tasks because of its corrosion resistance, preventing it from oxidizing with rust when it comes to contact with meat, fruits and vegetables. Our steel blades run the length of the knife and through the handle for a full-tang design.
  • SINGLE BEVEL KNIFE EDGE: Traditional Japanese knives in the hands of premier chefs are usually of a single bevel ground edge in order to give the most precise and sharp edge. Our blades are meticulously sharpened to a 15° edge on the right side while the other side remains flat. A conventional Compound edge is sharpened on both sides usually resulting in a 30° edge which is not as sharp. Our design gives you an incredibly sharp edge while you cut and a flat side helps to separate food slices.
  • FULL-TANG TRADITIONAL ROSEWOOD HANDLE: We wanted the handle of our knives to be able to remain in great working condition and maintain the test of time through use and ware. We thought of no other material to use in our handles than Rosewood. Praised for its natural ability to be strong and heavy while being able to maintain a polish. Using Rosewood and our full-tang knife design allows the blade to run throughout the Rosewood handle, giving you a balanced feel when manipulating your knife.
  • DESIGNED FOR CHEFS: Gyuto which translates to literally “beef-sword” is usually known in the professional western cuisine as the chef’s knife, this is the be-all-end-all knife for would be chefs. It’s versatility and length allows for proper use when cutting vegetables or long strokes for clean sashimi slices. Tackling tough meats such as pork belly or needing a sharp edge design for sinewy meats, this knife does it all with grace and professionalism.
  • SATISFACTION GUARANTEE: You satisfaction is our GUARANTEE. We are so confident that you will love your Traditional Japanese Professional Chef Knife that if you don’t feel the same way we do, you can contact our customer support team within 30 days of purchase and request a return, we will refund you the total amount paid for the knife. If you received a knife with any imperfections, you can also contact our support team and we will issue a return and send you a brand new one in the mail.

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